Lemon Pie Bars Recipe - İngilizce Tatlı Tarifi
 

Lemon Pie Bars Recipe - İngilizce Tatlı Tarifi

Ingredients

2 1/4 cups all-purpose flour

1/2 cup confectioners' sugar

1 cup butter, softened

4 eggs

1 1/2 cups white sugar

1/2 cup lemon juice

1 tablespoon lemon zest

Directions

1. Preheat oven to 350 degrees F (175 degrees C).

2. Mix 2 cups of flour and confectioner's sugar together. Cut in the butter or margarine. Mix well until the dough resembles pie dough consistency. Press the dough into a 9x13 inch baking pan.

3. Bake 15 to 20 minutes or until golden brown.

4. Beat together eggs, sugar, 4 tablespoons flour, lemon juice and lemon rind for at least 1 minute. Pour the mixture over the baked crust.

5. Bake the bars another 20 minutes, or until the lemon topping has set. Sprinkle with confectioner's sugar when cooled.